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        <title><![CDATA[Colloquial Cookin']]></title>
        <link>https://colloquialcookin.canalblog.com/</link>
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        <description><![CDATA[Swearing &amp; Cooking | Jurons &amp; Cuisine]]></description>
                    <item>
    <title><![CDATA[The Return of the Colloquial Cook]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/07/23/14497976.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/07/23/14497976.html</guid>
    <pubDate>Thu, 23 Jul 2009 13:00:00 +0200</pubDate>
    <description><![CDATA[Don't worry, no light-saber involved (yet). Just to let you guys know that my new blog is up - still a bit cranky and jet-lagged from the move, but pretty operational! Don't forget to update your feed. The new address is: http://colloquialcooking.com/... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Spent-Grain Bread]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/06/20/14151098.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/06/20/14151098.html</guid>
    <pubDate>Sat, 20 Jun 2009 11:49:00 +0200</pubDate>
    <description><![CDATA[The star of the show: spent grain, courtesy of the Brooklyn Brewery ... And the supporting cast: The (over)enthusiastic biga The soaker Let's give them a big round of applause. Ok, so I must be the last schmuck sporting a cold mid-June. Which means a)... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Pork Ragoût With Sage and Beans]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/06/12/14060429.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/06/12/14060429.html</guid>
    <pubDate>Fri, 12 Jun 2009 20:53:00 +0200</pubDate>
    <description><![CDATA[I must be terribly naïve, or a little dim-witted (un peu nunuche) perhaps. I still don't understand why people google (and several times a day too) the words "kiwi porn", which in turns brings them to my uncanny fruit post. I mean, it's pretty damn flattering... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Bacon Fougasse]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/05/27/13882019.html]]></link>
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    <pubDate>Wed, 27 May 2009 21:26:00 +0200</pubDate>
    <description><![CDATA[You try to read books in a New York research library. Frederick the Great's relationships with his Kapelle musicians have never been so thrilling. And clumps of old men with moustaches (what's with the moustache, I ask?) and an optional hunch keep chatting... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[A Pen and a Fork #2: Hot-Dogs]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/04/19/13446299.html]]></link>
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    <pubDate>Sun, 19 Apr 2009 20:33:00 +0200</pubDate>
    <description><![CDATA[And A Giveway!! "How much junk food does he eat?" Dr. Olman is asking."Oh," Janice says, with enthusiasm, "he's a real addict." His wife is, it occurs to Harry, a channel that can't be switched. […] ". . . tons of fat through his system," Dr. Olman is... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Uncanny Root Vegetable Moment]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/04/17/13418754.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/04/17/13418754.html</guid>
    <pubDate>Fri, 17 Apr 2009 09:29:00 +0200</pubDate>
    <description><![CDATA[Can't remember what they're called. "Party animal turnips"? ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Morel Macarons with Foie-Gras Ganache]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/04/15/13393810.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/04/15/13393810.html</guid>
    <pubDate>Wed, 15 Apr 2009 07:29:00 +0200</pubDate>
    <description><![CDATA[Last week I was lucky enough to receive a little ziploc through the mail, filled with dried morels kindly offered by Justin from Marx Foods, and the mission to come up with a recipe. I can't say I looked very far. Pierre Hermé's new book on Macarons (a... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Cured Salmon]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/04/10/13342604.html]]></link>
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    <pubDate>Fri, 10 Apr 2009 19:49:00 +0200</pubDate>
    <description><![CDATA[The good news about having Marc over at your dinner party, taking pictures, is you can guarantee that all the food is going to look glam. The other good news is that every bite tastes as good as it looks. You'll have to take Colloquial Cook's word for... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Uncanny Kiwi Porn Moment]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/04/05/13278578.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/04/05/13278578.html</guid>
    <pubDate>Sun, 05 Apr 2009 15:24:00 +0200</pubDate>
    <description><![CDATA[Full frontal. This blog is becoming unacceptably filthy. ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Sweet Sticky Rice]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/29/13189952.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/03/29/13189952.html</guid>
    <pubDate>Sun, 29 Mar 2009 20:40:00 +0200</pubDate>
    <description><![CDATA[Marc, Stéphane, Liz and myself made a poor attempt at going to the bacon take-down in Williamsburg on Sunday afternoon. It turned out, an hour before it even started, all the tickets were sold. Well we could have been cheesed off (ça aurait pu nous foutre... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[A Pen and a Fork #1 : Beef Jerky]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/25/13131325.html]]></link>
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    <pubDate>Wed, 25 Mar 2009 08:24:00 +0100</pubDate>
    <description><![CDATA["And so the winter crept slowly on, and the brief, brilliant summer flitted in, then out, like a golden dream. The second snows were upon the little fort, the second Christmas, the second long, long weeks and months of the new year. An unspoken horror... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Hot Cross Buns]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/22/13083432.html]]></link>
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    <pubDate>Sun, 22 Mar 2009 07:28:00 +0100</pubDate>
    <description><![CDATA[If you were born (to baking at least) a year ago, you may never had kneaded anything. At best you may have kneaded (accidentally I hope) your pie dough and realised it was BAD. Then more articles than you can shake a wooden spoon at were written on how... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Irish Soda Bread]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/16/13003231.html]]></link>
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    <pubDate>Mon, 16 Mar 2009 19:46:00 +0100</pubDate>
    <description><![CDATA[It's the leprechauns' no-knead bread. My roomies love it. It never survives the evening. Gold pots suck for soda bread. We are talking ultra speedy bread-making here. The measurements don't need to be terribly accurate. I have put in brackets the unauthentic... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[English Pork Pie]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/08/12882095.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/03/08/12882095.html</guid>
    <pubDate>Sun, 08 Mar 2009 16:43:00 +0100</pubDate>
    <description><![CDATA[You want lard AND butter, you want ground forcemeat AND diced Berkshire ham, you want PORK PIE! Today's pictures are all Marc's - he uncannily captured the spirit of that pork pie. Man, that pie was so mean I was on the verge of proposing to myself.The... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Uncanny Citrus Moment]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/03/08/12875768.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/03/08/12875768.html</guid>
    <pubDate>Sun, 08 Mar 2009 10:32:00 +0100</pubDate>
    <description><![CDATA[It's a girl! Papa Pomelo and Mama Tangerine are proud to announce the arrival of sweet little Minneola Tangelo. Mother and father are doing well and baby's in my stomach. ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Zimtsterne]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/02/19/12622358.html]]></link>
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    <pubDate>Thu, 19 Feb 2009 19:59:00 +0100</pubDate>
    <description><![CDATA["Here she goes again with her stupid cookies cutters and crappy photomontages". Well snap out of it people (faites pas la gueule) it's now officially one of my specialties. But today I feel like I'm perfectly entitled to it. You see, I have the flu. (here,... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Matcha Shortbreads]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/02/13/12519860.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/02/13/12519860.html</guid>
    <pubDate>Fri, 13 Feb 2009 09:48:00 +0100</pubDate>
    <description><![CDATA[Some recipes are harder to post than others. You slyly nibble at the raw dough (tu grignotes la pâte crue en douce) and faster than you can say Jack Robinson there is hardly any left in the bowl. Bottom line is, no pictures. Or you end up cooking whatever... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Cannelés Bordelais]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/01/25/12225167.html]]></link>
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    <pubDate>Sun, 25 Jan 2009 14:42:00 +0100</pubDate>
    <description><![CDATA[Carrying on with the Tour de France of scrumptious edibles, next stop is Bordeaux. Call me stir-crazy, but I'm having a bloody good time (j'ai peut-être la bougeotte mais qu'est-ce que je me poile). Cannelés belong to a long tradition of making fiddly... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Five Minute White Bread]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/01/20/12165607.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/01/20/12165607.html</guid>
    <pubDate>Tue, 20 Jan 2009 17:10:00 +0100</pubDate>
    <description><![CDATA[Easiest post ever. I'm jumping on the five-minute bandwagon. The consensus requires me to tell you to go buy the book (Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking ). Or borrow it from a friend. You make the basic... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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                    <item>
    <title><![CDATA[Uncanny Staircase Moment]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/01/18/12141392.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/01/18/12141392.html</guid>
    <pubDate>Sun, 18 Jan 2009 20:28:00 +0100</pubDate>
    <description><![CDATA[Today in the Uncanny series: my life in a giant cake cooling rack careful with those stilettos ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Oxtail Carbonnade]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/01/05/11976863.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2009/01/05/11976863.html</guid>
    <pubDate>Mon, 05 Jan 2009 09:49:00 +0100</pubDate>
    <description><![CDATA[In the wake of my Alsacian themed recipes, let's stay up there in Northern France, with one foot across the border, in Belgium. Now you may not be a big offal buff (un mordu d'abats), but oxtail is really not that bad. A few words of caution: when buying... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[A Cook's Rambles#1 : Dehillerin]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2009/01/01/11929881.html]]></link>
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    <pubDate>Thu, 01 Jan 2009 10:05:00 +0100</pubDate>
    <description><![CDATA[On my short vacation to Paris (visiting family, eating myself to death, etc. - routine), I took advantage of a sunny morning to do a bit of shopping in the legendary culinary cavern, Dehillerin. It's right in the city centre, in the first Arrondissement,... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Cassata Siciliana]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2008/12/31/11920920.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2008/12/31/11920920.html</guid>
    <pubDate>Wed, 31 Dec 2008 09:22:00 +0100</pubDate>
    <description><![CDATA[Fed up with the traditional French cuisine I've been inflicting on you lately? We'll come back to it, don't worry *smirk*. Instead here comes a slice of Sicily. Four slices of génoise biscuit, actually, with ricotta cream, grated chocolate and loads of... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Schwobebredele]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2008/12/27/11878051.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2008/12/27/11878051.html</guid>
    <pubDate>Sat, 27 Dec 2008 05:39:00 +0100</pubDate>
    <description><![CDATA[Stuck in your kitchen due to excessive snowing? Get your circus cookie cutters out and hark the call of the (Alsacian) wild. boost up the bass baby National Geographics (cf Les Photographies de la vie sauvage ) is also interested in the tragic fate of... ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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    <title><![CDATA[Chili, cake, flan tart and ribeye]]></title>
    <link><![CDATA[https://colloquialcookin.canalblog.com/archives/2008/12/19/11810568.html]]></link>
    <guid>https://colloquialcookin.canalblog.com/archives/2008/12/19/11810568.html</guid>
    <pubDate>Fri, 19 Dec 2008 18:15:00 +0100</pubDate>
    <description><![CDATA[All in one shitty photomontage. Lucky bastards. ]]></description>
        <dc:creator><![CDATA[Colloquial Cook]]></dc:creator>
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